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Table of Contents | , 2005  Vol. 33   No.3 Previous Issue | Next Issue | Archive
In this issue:

   
41 A Korean Food Safety Management System(FSMS) Based on the Premises of ISO 22000
Jae-Sung Moon, Wang-Jin Yoo, Cheol-Gyu Lee
J Korean Soc Qual Manag. 2005;33(3):41
            
47 Measuring Service Quality of Management Consulting
Byung-Ho Park, Dong-Won Lee, Youn-Sung Kim
J Korean Soc Qual Manag. 2005;33(3):47
            
59 The Impact of Trust on User Acceptance of Mobile Banking : An Empirical Study on Comparison with Internet Banking Users of Wooribank
Sang-Chul Lee, Ja-Chul Gu, Yong-Ho Shu
J Korean Soc Qual Manag. 2005;33(3):59
            
71 A Study on the Classification of KTX Customers by the Kano Model and Customer Satisfaction and Switching Barriers : Comparing with the Airline and Express Bus Customers
Han-Joo Yoo, Gwang-Suk Song
J Korean Soc Qual Manag. 2005;33(3):71
            
91 On Tolerance Analysis Using Inflation Factors
Sun-Keun Seo, You-Hee Cho
J Korean Soc Qual Manag. 2005;33(3):91
            
105 A Six Sigma Methodology and Case Study on Transactional Processes
Nam-Wook Cho, Chi-Woon Cho
J Korean Soc Qual Manag. 2005;33(3):105
            
114 On Implementation of Integrated Maintenance System in Underwater Guided Weapon
J.H. Shin, W.Y. Yun
J Korean Soc Qual Manag. 2005;33(3):114
            
135 A Case Study of Six Sigma Project for Reducing the Project Costs through Project Risk Management
Ha-Sung Jung, Dong-Wha Lee, Min-Koo Lee
J Korean Soc Qual Manag. 2005;33(3):135
            
149 Cusum Control Chart for Monitoring Process Variance
Yoon-Dong Lee, Sang-Ik Kim
J Korean Soc Qual Manag. 2005;33(3):149
            
156 Practical Experimental Design Strategy and Analysis for the Comparison of Two Treatments
Yong-Bin Lim
J Korean Soc Qual Manag. 2005;33(3):156
            
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